White Monkey or Bai Mao Hou is a green tea that grows along the slopes of the mountains in the Fujian province of China. Young leaves and unopened buds are carefully gathered and processed by hand. The result is a tea that appears intricately woven with large and beautiful white tips looking like white-haired monkey's paws. It produces a warm-colored cup with a sweet, fruity, floral and full-bodied flavor profile.
Ingredients:
Organic Green Tea
Brewing Instructions:
Measure 1 level tsp per cup (8-10oz)
Add 175° water
Steep tea 3 minutes
Remove tea leaves and enjoy
Multiple steeps encouraged.
