Wake up to the bold flavors of the Pacific Northwest with our Northwest Breakfast Blend—a perfect fusion of two regional passions: exceptional coffee and rich, earthy tea. This house blend combines fresh, locally roasted coffee with smooth, aged pu-erh tea, creating a robust, full-bodied brew that fuels your day with warmth and energy. Whether you're gearing up for a misty mountain hike or just need a morning boost, this blend delivers the perfect balance of deep, roasted complexity and soothing comfort. Sip, savor, and embrace the day ahead.
I discovered Hummingbird tea at the Finch Hotel in Walla Walla, Washington several months ago. It's now the only tea I buy. One of my favorites is the Northwest Blend because it combines delicious black tea with chocolate and coffee beans. It's my new late morning beverage. I only add a touch of half and half- no sweetener needed!
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