Wake up to the bold flavors of the Pacific Northwest with our Northwest Breakfast Blend—a perfect fusion of two regional passions: exceptional coffee and rich, earthy tea. This house blend combines fresh, locally roasted coffee with smooth, aged pu-erh tea, creating a robust, full-bodied brew that fuels your day with warmth and energy. Whether you're gearing up for a misty mountain hike or just need a morning boost, this blend delivers the perfect balance of deep, roasted complexity and soothing comfort. Sip, savor, and embrace the day ahead.
I’m a fan of pur’eh and drink it daily. This blend upon opening the envelope let off an intoxicating aroma! My water could not boil fast enough. I loved the delicate chocolaty taste and aroma. The appearance of the tea itself was lovely to see the whole coffee beans was a delight. This will be one on my repeat list! I loved it
A
Amber S
Beautiful Blend
I’m not a coffee drinker because I find it too bitter, but this tea is bold yet smooth with no harsh bite at all. The cacao and coffee blend beautifully with the puerh. I loved it just as it is, but I can already imagine how comforting it would be turned into a latte!
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Trina B
NW Breakfast
I just had to try the Northwest Breakfast, and color me impressed. I added a packet of stevia (because I am glucose-challenged and not sophisticated enough to not add any sweetness 😂), and the extra sweetness really brought out that cozy, coffee-like depth thats familiar. I really enjoyed this blend ❤️ and it survived being steeped thrice.
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Lindsey B
Why am I loving this blend?
Firstly it has to be said that I’m not a coffee drinker. Yes, I love the smell but don’t like the taste, so why am I loving this blend? The coffee in my opinion helps to enhance the cacoa, it’s almost mocha like in finish but much more smoother. It’s a blend I really shouldn’t like but I do!
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Brittany
So good!!
I absolutely loved this tea! Will definitely buy more!
